Overfishing causes Pacific bluefin tuna numbers to drop 96%
Crash! Conservationists also warned that the vast majority caught were juveniles and had never reproduced . The Guardian reports
The bluefin tuna, which has been endangered for several years and has the misfortune to be prized by Japanese sushi lovers, has suffered a catastrophic decline in stocks in the Northern Pacific Ocean, of more than 96%, according to research published on Wednesday.
Equally concerning is the fact that about 90% of specimens currently fished are young fish that have not yet reproduced.
Last week, one fish sold in Japan for more than £1m, reflecting the rarity of the bluefin tuna and the continued demand for its fatty flesh, which is sold for high prices across Asia and in some high-end western restaurants.
Bluefin tuna is one of nature’s most successful ocean inhabitants, the biggest of the tuna and a top-of-the-food-chain fish with few natural predators. But the advent of industrial fishing methods and a taste for the species among rich sushi devotees have led to its being hunted to the brink of extinction.
If current trends continue, the species will soon be functionally extinct in the Pacific, and the frozen bodies held in a few high-security Asian warehouses will be the last gasp the species.
More than nine out of 10 of the species recently caught were too young to have reproduced, meaning they may have been the last generation of the bluefin tuna.
Amanda Nickson, of the Pew Environment Group, which produced the latest report, said: “There is no logical way a fishery can have such a high level of fishing on juveniles and continue.”
She said that urgent measures needed to be taken in order to preserve stocks and allow them to recover. “The population of Pacific bluefin is a small fraction of what it used to be and is in danger of all but disappearing,” she said. “It’s a highly valuable natural commodity and people naturally want to fish something that gives them such a high return.”
She called for fishing of the species to be halted as a matter of urgency. Although there are measures to manage the exploitation of bluefin tuna in the Atlantic, and some measures in the eastern Pacific, the main spawning ground for Pacific bluefin tuna in the western part of that ocean is not managed. The main fishing fleets exploiting the stocks are from Japan, Mexico, South Korea and the US, and the high value of the few remaining fish is a further encouragement to fishermen to hunt down the last of the species. A single specimen could make the catchers rich for life, and without catch limits and rigorous enforcement, there is nothing to stop fishermen pursuing them.
Nickson said: “This assessment shows just how bad the situation really is for this top predator. This highly valuable fish is being exploited at almost every stage of its life cycle. Fishing continues on the spawning grounds of this heavily overfished tuna species.”
About two-thirds of the world’s tuna comes from the Pacific, but bluefin tuna accounts for only about 1% of this. For years, the species was neglected in fisheries management, being lumped in with other more prolific species. But in recent years it has become clear that it was in danger, from overfishing and its own biology – being bigger than other tuna, it takes longer to come to sexual maturity, which scientists estimate takes between four and eight years, which limits its reproductive ability and makes it more vulnerable to the predations of modern industrialised fishing techniques.
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- Overfishing Causes Pacific Bluefin Tuna Numbers to Drop 96% (ecowatch.org)
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- Bluefin tuna sells for record S$2.14m in Tokyo (todayonline.com)
Fukushima radiation found in tuna off California – video
http://www.guardian.co.uk/video/embed
The Japanese government says it will look into international monitoring of fish products after low levels of radiation were found in bluefin tuna in Californian waters. A report shows radiation was detected in 15 tuna caught near San Diego in August 2011, about four months after chemicals were released into the water off Japan’s east coast. From The Guardian
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Bad news for sustainability – Tuna fishing ban in Pacific partially lifted

Yellowfin tuna are being fished as a replacement for the now largely depleted Southern bluefin tuna. (Photo credit: Wikipedia)
When will we ever learn? Just when we are making progress to make a fish sustainable…
Pacific nations have reopened the Pacific high seas to commercial tuna fishing after a two-year ban imposed to preserve declining big eye tuna stocks. Comments here or at Learn From Nature
In a meeting in Guam last week, member countries of the Western and Central Pacific Fisheries Commission (WCPFC) lifted the fishing ban on pockets 1 and 2 of the Pacific Ocean.
The WCPFC is a 25-member organisation including Australia, the EU, Japan, Papua New Guinea, and the Philippines that oversees and regulates migratory fish stocks such as tuna and marlin in the Pacific. Its jurisdiction covers 20% of the planet’s surface.
In January 2010, the WCPFC placed the ban on parts of the Pacific Ocean, where 60% of the world’s tuna are sourced, to conserve the population of the bigeye tuna, which scientists classified as overfished. Other tuna species like skipjack, yellowfin, and albacore also found in the Pacific high seas but their numbers have not reached an alarming low.
Although it lifted the ban, the commission maintained that entry to the marine reserves would be limited, refusing proposals from the European Community and South Korea for a free-for-all access to one of the world’s richest fishing grounds.
“The Pacific Commons is now open. But for all practical purposes, access will be limited,” said Mark Dia of Greenpeace. “They knew that everybody would suffer if a free-for-all access is granted,” he added.
The permitted areas for tuna fishing in the Pacific Ocean
The WCPFC approved the request of the Philippine government, the third top tuna harvester in the Pacific after Japan and South Korea, to fish in pocket 1 of the Pacific, which is bounded by the island nations of Micronesia, Palau, Papua New Guinea, and Indonesia.
In exchange for fishing access, the Philippine government must report its catch and limit the number of fishing vessels to 36, Dia said. Filipino vessels must also apply for international fishing permits before entering pocket 1.
The Philippines’ fisheries director Asis Perez said the ban brought hard times to the local fishing sector. He also noted that the fishing ban was counterproductive for the Philippines as it forced fishing companies to harvest in its national waters, which is considered to be a spawning ground for various types of tuna, he said.
Source : http://www.guardian.co.uk/environment/2012/apr/04/tuns-fishing-ban-pacific-ocean?intcmp=122
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Sustainability Update : Shocking Tuna footage shows industry realities – Greenpeace
New video footage captured by a tuna industry whistleblower has been released by Greenpeace, which reveals the routine slaughter of other marine species, including whale sharks, rays and whales. The footage is shot onboard a tuna fishing vessel in the
Pacific which deploys fish aggregating devices, one of the most aggressive fishing operations used by the industry in the face of declining fish populations owing to overfishing.Warning: this footage contains images that some may find disturbing
Greenpeace video : http://gu.com/p/33ef8
Source : http://www.guardian.co.uk/environment/video/2011/nov/18/footage-tuna-industry-slaughter-video
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